Matt McCue whom I met as a Peace Corps Volunteers I consider one of my closest friends, favorite people, and co-farmer veteran who helped start the FVC came to my farm last weekend.
We farmed, we jammed, he advised, I listened, and we BBQ'd for my man "Rude Dog" who was an incarcerated farmer who like the old song goes "from these prison walls I'll fly…..I'll Fly Away!!
Hate to see a good worker go, but good to see our "Saw'd off lil Midget" get out.
Hope he stays that way.
Bummer to lose my carpenter on the farm but damn good to see someone re-starting life as a free person. My hopes is that our farm brought him happiness and something to reflect on always as positive experience while growing food for others and with friends.
Back to matt. His arrival to the farm has finally marked the first occasion in our three years of farming together that he has visited "my farm". Sure he visited me in farm school, but that school, and with 40 others.
To be honest, Production'ly speaking me and the boys at the prison are weeks behind in field production. We finally planted out about an quarter acre of Kale, Collards, Cabbage, Broccoli and spinach. So far the weather has been miserable, gardens are being destroyed by the freezing nights and frequent late spring powdery storms. Though we have pushed thousands of plants we are sitting on tens and tens of thousands of beautiful orphan plants looking for some ground to call their own.
Good observations Matt also made were to go ahead and mow in our cover crops, alter our seedling mix for better germination as well as start field planting….grrr!!...that one I only wish.
Currently planned for the field production we are going to plant two successions of mixed taters amounting to about a 1/2- 3/4 acre, another acre at least throughout the season in lettuce, spinach, then we will also be doing an acre of sweet corn, 1/2 acre of sqaush-zukes-cukes and a late June planting of our winter crops of pumpkins, winter squash, and onions.
Currently we have a 1/2 acre of beautiful garlic, as well as 5 4x50ft beds of veggies seeded in: beets, radishes, carrots, kale, broccoli, spinach, and lettuce.
Before this weekend we will be also planting out beds at the Farm Stand in cabbage, kale, radishes, lettuce, mixed herbs, perennials, artichokes, broccoli, chives, and flowers. Not to mention this week we have finished the 2nd 22x40 high tunnel, dug 20 3x25ft garden beds, transplanted thousands of tomato plants to 5 gallon pots, and yes continued managing our flock of about 500 birds sputtering out a paltry 40 dozens eggs per day.
Whew….And I thought the awesome mountain bike rides behind my double wide that I steal on the National forest trails on a weekly basis would keep me busy enough….guess not.
On a home makers front, I have also hosted my first two guests over for dinner this week. A co-worker and a volunteer who works with us.
For memorial day weekend I am driving 5 hours to Santa Cruz and will be hosting 25 farmer veterans on Matt & I's alma mater farm on the University as well as some other stellar farms with the Farmer Veteran Coalition.
Agadez you ask, is doing very well is 7 months old, 70 lbs and is voracious for all farm rodents.
You all know the tale, its damn good to have a home, a loving pup, friends, family, and great crops to brave the shitty on and off spring weather.
Keep your powder dry and your plants dry and warm, then shred the trails all other times.
Happy 21st b-day nubb'n!!!
Love ya bub'